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Outdoor Kitchen Concepts 24396 Swartz Drive Category: Family Restaurants |
Company representatives
Location Type
Single Location
Revenue
$1,500,000 - $1,750,000
Employees
1 to 4
Years In Business
14
State of incorporation
California
SIC code
508406 (Barbecue Equipment & Supplies (Whls))
NAICS code
423830 (Industrial Machinery Merchant Whls)
Rating
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